Sunday, 8 March 2009

Bagels with cream cheese, pesto and sun dried tomatoes


This is inspired by the first bagel I had some 5-6 years ago now.

Cut a bagel in half, toast, spread one side liberally with cream cheese and the other with pesto, sandwich some sun dried tomatoes (in oil, drained) between the two half's and eat!

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4 comments:

girlichef said...

mmmmm....simple & delicious!

Holler said...

Hi Claire, just wanted to come over from the forum and say hello! Love those bagels :)

Alex said...

I followed the link from the forum too... your blog looks great! Look forward to reading more...

Claire said...

Girlichef - They certainly were - I took another to work for lunch today.

Holler - Thanks for coming over and glad you like the look of these bagels.

Alex - Thank you, I hope you enjoy the entries that will follow these bagels